Dahi papdi chaat Recipe

Healthy Food

Dahi papdi chaat Recipe

22 Apr 2025

material:

20-25 crispy papdis

2 cups natural yogurt (dahi)

1/2 cup tamarind chutney (imli ki chutney)

1/2 cup green chutney (hari chutney)

1/2 cup boiled mashed potatoes

1/2 cup chopped onion

1/2 cup chopped tomatoes

1/2 cup boiled chickpeas

1/4 cup chopped coriander

1/4 cup cebu (chickpea crispy pasta)

Cumin powder 1/2 teaspoon

1/2 teaspoon red pepper powder

salty

Arrange the papadis on a platter.

Add yogurt to a bowl and mix until smooth. Season with salt and mix well.

Pour yogurt over the papdis to cover it completely.

Drizzle the tamarind chutney and green chutney over the yogurt. Cook and sprinkle the mashed potatoes, chopped onion, chopped tomatoes, cooked chickpeas and chopped coriander over the papdis.

Sprinkle cumin powder and red chili powder on top.

Increase the severity at the end.

Serve immediately and enjoy!

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